Botanical Essence Herbal Products

Nurture your calm with unique botanical blends and curated infusions for a gentle daily presence using our HIGH-QUALITY herbal products.

Browse Blends

THE APOTHECARY

BALMS & SALVES

TEAS

SKINCARE

Suave botanical blends crafted for localized comfort and skin protection.

Curated herbal infusions designed for daily mindful rituals and inner calm.

Natural radiance through potent botanical formulations for healthy spirit.

EXPLORE COLLECTION

Botanical Integrity

WE BELIEVE THAT TRUE WELLNESS IS ROOTED IN THE PURE, UNADULTERATED POWER OF NATURE. OUR COMMITMENT TO BOTANICAL INTEGRITY MEANS WE SELECT ONLY THE MOST PRECIOUS HERBS AND ESSENTIAL OILS, PRESERVING THEIR NATURAL SPIRIT AND RADIANT QUALITY FOR YOUR WELLNESS JOURNEY.

URBAN SQUIRREL SPECIAL RELEASE

The Seasonal Release

You are invited to experience our most potent Rosemary botanical formulations. This limited edition collection is a celebration of the earth's healing wisdom, meticulously crafted for your daily ritual of wellness.

Hello Fall

Studio photography of a rustic, live-edge wooden board centerpiece on a neutral surface. The setting features decorative evergreen sprigs and glass apothecary bottles in a warm, apothecary-style aesthetic.

Shop the Collection

CEDARWOOD

Studio photography of a weathered, textured piece of raw wood resting on a rustic wooden shelf. The background features blurred apothecary bottles and herbs, creating an earthy and artisanal atmosphere.

EDUCATIONAL

Help Herby find his way home by testing your knowledge of the plants around us. Collect acorns along the way to compete with other players.

Herbys' Recipes

Savory Calendula Herb Bread

A golden, aromatic loaf scented with garlic, thyme, and sunny calendula petals.

Ingredients: 3½ cups flour, 1¼ cups warm water, 2¼ tsp yeast, 2 tbsp honey, 1½ tsp salt, ¼ cup olive oil, 2 tbsp dried calendula petals, 1 tbsp fresh thyme, 2 cloves minced garlic (minced). Method: Activate the yeast in the warm water with the honey. Stir in the olive oil, garlic, thyme, salt, and calendula petals. Add the flour and mix to form a soft dough, then knead until smooth. Let rise until doubled, shape into a loaf, let rise again, and bake until golden and fragrant.